I have been a big fan of freezing foods to save for later for some time now, but I only recently started to put the freezer to good use. I’ve been exploring other parts of life with D-, that I don’t always have the time to bake cookies from scratch (there’s just no other way to do it!). Who knew Diablo III can be so much fun? 🙂 Of course you gotta balance the gaming out with some exercise. I have a new found joy for jogging outdoors. You might run the same path every time, but there are always different things to look at in the park to keep things interesting.
Deciding to take a baking class was probably one of the most fun decisions I had all year. I met some new people and learned how they like to bake and who they bake for. I got to spend more time with one of my friends, since she wanted to take the class with me. I was able to bake almost every week something new and got to learn some new techniques. Oh, and did I mention you just bake cookies?! It was so awesome to me because I love cookies so much!
These little cookies look so pretty, but they’re actually extremely easy to make. That is why I decided to make these last minute for my company garage sale. The day before, I decided I wanted to bake something for my co-workers who would be working that weekend for the garage sale (only a select few were chosen to work). I thought it would be a nice treat.
It is officially summer. And man, is it a hot one! I get in the sun-bathed car after work and it’s just too hot to touch! 🙂 It’s time to enjoy the hot weather, but I’m still getting used to it. Just a few weeks ago, I was wearing a fleece hoodie. It might take a while to get used to.
In the mean time, I will stay indoors and bake my little heart away. These cookies were made for my mom’s potluck at work. I love peanut butter and chocolate, so this recipe was one to try. And because this recipe is based on Magnolia bakery, it was more of a reason to use this recipe.